UPCOMING EVENTS
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Rocks & Rhônes Festival  
May 16th, 17th, & 18th  11am-4pm
Visit the Pleasant Valley Wineries for a great weekend of food and wine pairings, new releases, wine club specials, and barrel tastings.

Grand Tasting:  May 17 & 18 held at all four wineries, $30.00 per person in advance online, $35.00 per  person at the door.  Price includes logo Riedel glass.

Sierra Vista:  Puff Pastry Shells filled with shrimp, Scallops and Salmon in fresh seafood Velouté & Prime Sirloin marinated in a Syrah reduction with fresh dates and Mendocino Mustard.
                                
Holly’s Hill:  Condrieu Roll:  Uramaki sushi with shrimp and thai sauce.  Steak Provencal:  Steak grilled over vine cuttings with olive oil and fresh herbs

Miraflores:  La Petite Smoked Pork Sandwich with grilled vegetables, Pissaladier (French onion tart) Tapenade, Chevre Marinated Olives, and other fresh marked foods.                                                   

Narrow Gate:  Herb Marinated Chevre Salad with grilled olive bread & Classic Coq au Vin.    

Friday Educational Sessions:  Intimate sessions with winemakers at all four wineries $20/person (details on line)@ www.pleasantvalleywineries.com

Friday night Winemakers’ Dinner: Zachary Jacques Restaurant in Pleasant Valley $75/person (details on line). 

                                                                        
Winemaker’s Dinner at  Zachary Jacques Restaurant
Rocks & Rhônes - May 16, 2008, 7:00P.M.

Wines of the

PLEASANT VALLEY WINERIES

Narrow Gate  ~ Holly’s Hill  ~ Sierra Vista  ~ Miraflores


Menu
L’ Assiette des Hors d’ Oeuvre
Hand passed miniature appetizers in the garden
Holly’s Hill Grenache Rosé Traditionnel Estate 07

Asperges Avec Sauce Coulis d’ Aserges
Asparagus with Asparagus Sauce
Miraflores Viognier 07

Saumon aux Poireaux
Pan-Roasted Salmon served on a Spring Green Garlic Cake and Melted Leeks
Sierra Vista Viognier Roussanne Estate 06
Narrow Gate Viognier Roussanne Estate 07

Daube de Sanglier aux Champignons et au Pruneaux
Braised Wild Boar with Wild Mushrooms and Prunes
Sierra Vista Fleur de Montagne 06
Holly’s Hill Patriarche 05

Filet de Boeuf au Roquefort
Filet of Beef with Roquefort Sauce and Mixed Nuts
Narrow Gate Syrah El Dorado 06
Miraflores Syrah 05

Chocorêve
Chocolate Dream
Holly’s Hill Midnight Syrah Port 05


$75.00 person includes menu, wine, tax, tip.
1821 Pleasant Valley Rd., Placerville, CA (530) 626-8045
                                                                          
Attend one, two or all three events for a special package rate of $105.00/person.
Order tickets on line by 5/13 or get more details on the festival at:  www.pleasantvalleywineries.com


 

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Address: 4560 Cabernet Way, Placerville, CA 95667 -  Toll-Free Tel: 1-800-WINE-916
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